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October 7th, 2011 
Clare 
Fast and easy snack that’s raw and delicious. Figs are great dry or fresh. You can eat them on their own, chop them up and put in a salad, take them with you while you’re out on a hike or walking the dog…or make fig-squares with them! I keep dried figs in my fridge in case I ever want to add a bit of sweetness into a salad.
Ingredients
- 1 Apple, sliced
- 3 dried figs (I used Calimyrna figs)
- 3 tbs raw almonds
- optional: pure maple syrup or raw nut butter to drizzle / spread onto the apple.
Slice the apple and pulse the figs and raw almonds until it becomes a “crumble” consistency. Add crumble on top of apple slices. This simple crumble would be good on top of oatmeal or a chia pudding! So easy.
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What a great idea! Simple, delicious and healthy.
We just went apple picking and have a TON of apples!
So I’ll be eating apples every day for breakfast for the next few weeks :p
I’ll have to pick up figs from the health food store next time we go and try this!
Sweet! I tried eating apples available here all summer but they just didn’t taste good. Now they are in season and they are delicious! Happy Apple-eating! :o) –Clare
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