Fast and easy snack that’s raw and delicious. Figs are great dry or fresh. You can eat them on their own, chop them up and put in a salad, take them with you while you’re out on a hike or walking the dog…or make fig-squares with them! I keep dried figs in my fridge in case I ever want to add a bit of sweetness into a salad.
- 1 Apple, sliced
- 3 dried figs (I used Calimyrna figs)
- 3 tbs raw almonds
- optional: pure maple syrup or raw nut butter to drizzle / spread onto the apple.
Slice the apple and pulse the figs and raw almonds until it becomes a “crumble” consistency. Add crumble on top of apple slices. This simple crumble would be good on top of oatmeal or a chia pudding! So easy.