Archive for the ‘Desserts’ Category

Gluten Free Vegan Chocolate Almond Biscotti

Finally! A biscotti that is not too hard! The previous two times I have attempted biscotti in the last couple of years have lead to the biscotti being super hard. I had never used almond meal as a base for biscotti before, so I decided to try it out today. It ended up creating a […]

Creamy Carob Pudding – Healthy “Chocolately” Pudding!

Delicious fast “chocolatey” pudding made with chia seeds. I usually use all xylitol as the sweetener and don’t add in any maple syrup or agave, but use what you prefer! Very filling and a great way to satisfy a chocolate-craving. I’d even eat this for breakfast. If you haven’t used chia seeds before, I would give this one […]

Gluten Free Vegan Baked Donuts with Chocolate Glaze

 So I have been waiting for like a year to try my hand at baked vegan donuts! I just didn’t have a donut pan and was holding off, since it isn’t really that multi-purpose and I only do freelance work right now and try to be savvy with the money-spending…butttt, I recently realized my local […]

Healthy Vegan Ice creams in Blender – No ice cream maker needed!

I have been going crazy with frozen desserts to keep myself cool during these hot days. These ice creams are so easy to make if you have a decent blender, and have no added sugar other than the natural sugars in the banana and if you decide to add some of the Soy French Vanilla milk, […]

Raw Fudgey Truffles with Mesquite Caramel Filling

I haven’t made any raw recipes aka raw desserts (!!) for a long time. I had purchased some maca and mesquite powder a few months ago and hadn’t really dove into them, so I chose mesquite and made what are probably some of the yummiest raw chocolates I have made yet! Not to say I […]

Soft Serve Chocolate Pumpkin Ice Cream

This recipe is an add-on from the pumpkin pudding recipe. I wasn’t planning on doing this, but just sort of winged it… seemed like a good idea. It was delicious. I figured one couldn’t really go wrong with frozen banana, pumpkin and chocolate. This is a little finicky if you don’t have a super great […]

CLOSED! :) Giveaway! $50 Shopping Spree at iHerb.com & Healthy Vegan Pumpkin Pudding Recipe!

Hi everyone! Today’s post is an exciting one! Near the bottom of the page is a delicious pumpkin pudding recipe, and below this are the details and instructions on how to win a $50 shopping spree at my favourite online foodie/supplement store: iHerb.com! And I’m especially happy, because they recently reduced their Canadian shipping from […]

Baked or Raw Chocolate Fig Swirls

  Baked or Raw Chocolate Fig Swirls   Print Makes 14-15 small Chocolate Fig Swirls. Author: Clare Serves: 15 Ingredients Filling: 6 dried figs 1 tbs raw cacao powder 1 tbs water pinch of sea salt Crust / Dough: ¼ cup oat flour 2 tbs buckwheat flour 2 tbs sunflower seeds pinch of sea salt […]

Crispy Creamy Banana Peanut Butter Spring Roll – Post Work Out Treat

Here is a rich and decadent dessert to not feel guilty about. Only about 200 calories (or less). You can omit the spring roll wrapper, the peanut butter, the berries…mix it up! It is divine with a small bit of dark chocolate too. Peanut butter & banana just goes together so well, doesn’t it? There […]

Fast Vegan Chocolate Pudding

I had picked up some GoBio Chocolate pudding the other day and have been craving it again, but it usually costs around $1.99-$2.99 and the store that carries it is quite out of the way. I looked at the ingredients and there are only a few simple ingredients. It was pretty much corn starch, cocoa […]

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